Top 7 Reasons Why Induction Cooktops Are Taking Over Indian Kitchens

The induction cooktops are quickly becoming the appliance of choice in the changing environment of Indian kitchens, where space, speed and safety are more important than ever. You may be a working professional, a student, or a person who is redesigning your home, but you have likely thought of making a switch from a traditional gas to an induction cooktop.

But what’s driving this shift?

So, in this blog, we will discuss the top 7 reasons why induction cooktops are replacing Indian kitchens and why you should also consider switching to an induction cooktop.

1. Speed and Efficiency: Cook Faster, Live Smarter

Speed is one of the greatest benefits of induction cooking. The induction cooktops in India, unlike the traditional gas stoves, which warm the air around the vessel, warm the vessel itself with electromagnetic energy.

This direct transfer implies that water takes less than half the time to boil and your meals are prepared faster. It is ideal to use on busy mornings, instant tea breaks or even when unexpected guests come along.

Our cooktops at Morcom are designed to offer rapid cooking options without compromising on flavour and nutrition.

2. Energy-Efficient Cooking: Save Power, Save Bills

Worried about electric bills? Don’t be. One of the most energy-efficient cooking appliances on the market today is the induction cooktop. They make use of up to 90% of the electricity, as opposed to gas stoves, which lose much of the energy in the form of ambient heat.

This means that it cooks faster using less electricity. Plus, with the rise of LPG prices, induction is an even better long-term investment.

In case you want to make your kitchen more environmentally friendly, buying an induction cooktop online can be your initial step to becoming an energy-wise person.

3. Safe Cooking for Modern Indian Families

Induction cooktops are also safer than gas stoves because of the absence of an open flame and relatively low residual heat, which can be of great importance in households with children or elderly relatives. The majority of models have auto shut-off, child lock and cool-to-touch surfaces, which gives you peace of mind when you are cooking.

You need not be concerned with leaking cylinders or accidental injuries from burning or switching off the gas. The safe cooking appliances offered by Morcom are developed with contemporary Indian families in mind.

4. Compact and Slim: Suitable for Indian Homes

The Indian kitchens of today are small and every inch counts. Morcom portable induction cooktops are small, lightweight and slim.

This appliance can fit in a 1BHK, a PG and a modern modular kitchen apartment. You can even take it on holiday or to a second residence.

And one more thing, the minimal design will give a modern touch to your kitchen decor.

5. Hassle-Free Cleaning: No More Scrubbing

Tired of scrubbing greasy burners, rings and metal grills?

An induction cooktop only requires a wet cloth to clean the smooth glass surface. The appliance remains clean longer since it does not have a flame or soot.

This aspect is particularly adored by busy families that have little time to clean. Morcom induction cooktops are designed to provide low-maintenance cooking experiences and your kitchen will be as clean as your cooking.

6. Perfect for Small Families, Students & Working Professionals

Not all people require a 4-burner. A single or a double induction cooktop is sufficient to cover the daily needs of the bachelors, students or small families.

It can boil milk, make Maggi, prepare poha and even make chapatis. With the right model, there is no limit. Most cooktops also have preset Indian cooking options such as dosa, idli, curry, etc.

When you ask if an induction cooktop is good for cooking Indian food, the answer is a big yes.

7. Smart Controls and Tech-Forward Cooking

Another underestimated factor that makes induction cooktops a trend in India is the technological advances in the features they currently provide. Touch panels, digital timers and auto temperature control are just some of the features that make cooking more accurate than ever.

Some models even enable you to time your cooking or even regulate the heat with a tap. This helps even a novice cook or multitasker to cook without burning food.

Want to make your kitchen a little smarter? Your perfect upgrade may be a Morcom induction cooktop.

Induction vs. Gas Stove—What’s Changing in Indian Homes?

Induction is not only becoming convenient but also cost-effective and safer and more environmentally friendly in more Indian households. As the LPG increases in price and the constant refill headaches continue, the future of cooking is electric.

Subsidies and rebate programs are also used to encourage energy-efficient appliances by many state governments. With the rising awareness of carbon footprints, induction cooktops are proving to be the more intelligent option in urban kitchens.

Conclusion: Is It Time to Switch?

In summary, here is why induction cooktops are replacing Indian kitchens:

●     They are quicker than gas.

●     They conserve energy and finance.

●     They are family-friendly.

●     They are well-suited to small contemporary kitchens.

●     They are simple to wash.

●     Urban family-friendly

●     Arrive with intelligent, user-friendly features.

Are you willing to enjoy a world of convenient, effective cooking? Then, visit Morcom and browse its collection of quality induction cooktops that are ideal in Indian kitchens and for Indian cuisine.